Recipe: Carciofi alla Romana
Artichokes or Carciofi are an odd ingredient; you either love them or you hate them. They make virtually all types of wine taste water-like or bitter. They take an age
Artichokes or Carciofi are an odd ingredient; you either love them or you hate them. They make virtually all types of wine taste water-like or bitter. They take an age
In 2001, Italy had a dream. Tired of hearing the same old Rome, Florence, Venice stories from excited, wide eyed travelers, the Italian Tourism Board and National Association of Italian
As much as we appreciate 5* continuous ridiculous luxury (and you know we do), sometimes a taste of authentic local life can be more memorable and rewarding than any gold plated Louis XIV indulgence.
Sulfur is the name of this game. The intoxicating, sweet, delicious, and simultaneously embarrassing oh no wait it’s just the sulfur smell kind of game.
Once upon a time in Renaissance Italy, the wealthy and noble Pignolati family bought a piece of uninhabited farmland, on which they built an impressive village. Today, we call this village Verona. Now, through a path of monumental cypress and nestled among vineyards and olive groves, the magic truly remains intact at the Villa Cordevigo.